There’s something special about treating yourself to a delicious coffee drink, especially during warm afternoons. The Iced Caramel Brulée Latte combines rich espresso with creamy milk and decadent caramel brulée sauce, making it the perfect pick-me-up! ( and enjoy some strawberry cheesecake cookies alongside ). It takes me back to those lazy summer days when I sipped on one of these beauties at my favorite café – it instantly brightened my day.
Making an Iced Caramel Brulée Latte at home is easy and allows you to customize it just the way you like. The best part? You can control the sweetness and make it a healthier option while enjoying a café-quality drink in the comfort of your kitchen.
So grab your ingredients, and let’s whip up this delightful beverage! Whether you’re sharing it with friends or savoring it solo, this latte is sure to bring a smile to your face.
Iced Caramel Brulée Latte
For 2 Servings
Author: Chris
Total time: 15 minutes
Ingredients:
- 4 shots of espresso
- 2 cups of milk (dairy or non-dairy)
- 4 tablespoons of caramel brulée sauce
- Ice
- Whipped cream (optional)
- Caramel brulée bits (optional)
Steps:
- Brew the Espresso: Prepare 4 shots of espresso and let them cool.
- Prepare the Glasses: Fill 2 glasses with ice.
- Add Caramel Brulée Sauce: Pour 2 tablespoons of caramel brulée sauce into each glass.
- Mix in the Espresso: Add the cooled espresso shots to the glasses.
- Pour the Milk: Pour in the milk of your choice and stir gently.
- Top and Serve: Finish with whipped cream and caramel brulée bits if desired. Enjoy!
Notes:
- For a vegan version, use almond or oat milk and skip the whipped cream, or use a vegan alternative.
- Adjust the amount of caramel brulée sauce according to your sweetness preference.
Nutrition Facts (per serving):
- Calories: 215
- Total Fat: 9g
- Cholesterol: 30mg
- Sugars: 28g
- Protein: 6g
#IcedCaramelBruleeLatte #IcedCremeBruleeLatteRecipe#CoffeeLovers #TalesOfAKitchen
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C.