I love finding the perfect mix of flavor and quality in sweets. That's why I'm excited to share my ginger lollipops. They're a sweet and spicy treat that I adore. Made with real ginger root, they taste amazing and might even be good for you.
I'm all about artisanal sweets that taste great and are good for you. My ginger lollipops are a perfect example. They're a fun way to enjoy ginger's unique flavor, anytime you want.
P/s: If you love discovering fresh and healthy snack ideas, check out my Fruit Cup recipe. It's a delightful way to enjoy a burst of natural sweetness, and it pairs perfectly with these ginger lollipops for a light, nutritious treat!
How Natural Ginger Lollipops Transform Everyday Treats
Ginger, a versatile root, has a rich history. It has moved from ancient medicine to modern sweets. This journey is fascinating, showing how ginger became a favorite in natural candies and lollipops.
Health Benefits of Raw Ginger
Raw ginger is full of antioxidants and anti-inflammatory compounds. It's known for aiding digestion and reducing muscle soreness. This makes it a top choice for those who care about their health. Ginger lollipops are also known for helping with nausea, making them an excellent choice when you need a natural remedy, whether for pregnancy or general discomfort.
From Ancient Medicine to Modern Confectionery
Ginger's path from traditional remedies to sweets shows its versatility. It was used in Eastern medicine for many ailments. Now, it's used in ginger candies and lollipops, offering a healthier sweet option.
What Makes Natural Candy Different
Natural ginger lollipops differ from regular candy. They use real, high-quality ingredients. This means you can enjoy ginger's taste without harming your health. It's a treat that's good for you and tastes great.
Homemade Ginger Lollipops Recipe
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Cuisine: American, Natural Candy
- Method: Boiling
- Yield: 12 candies
Ingredients:
- 2 tablespoons grated fresh ginger
- 1 cup sugar
- 1/2 cup corn syrup
- 1/4 cup water
- Food coloring (optional)
- Lollipop sticks or molds
- 1 teaspoon lemon or peppermint essential oil (optional)
Steps:
- Peel and finely grate the fresh ginger root, saving the juice.
- In a saucepan, combine sugar, corn syrup, and water. Bring to a boil while stirring constantly.
- Add grated ginger and juice into the syrup. Reduce the heat to simmer.
- Keep cooking the syrup without stirring until it reaches the hard candy stage (300°F on a candy thermometer).
- Quickly pour the syrup into lollipop molds or onto a greased surface.
- Allow it to cool before inserting the lollipop sticks. Let it set completely before serving.
For a special touch, add essential oils like lemon or peppermint to enhance the flavor of your ginger lollipops.
Nutrition Facts (per serving):
- Calories: 60
- Fat: 0g
- Carbohydrates: 16g
- Sugar: 15g
- Protein: 0g
- Cholesterol: 0mg
- Sodium: 0mg
Notes:
- You can adjust the amount of ginger based on how strong you like the flavor.
- If you prefer chewy ginger candy, reduce the cooking time slightly and stir the syrup more frequently.
Ginger lollipops are a fun twist on regular candy. They mix the spicy taste of real ginger with the classic lollipop. If you want something healthier or just a special treat, ginger lollipops are perfect.
Whether you're dealing with nausea or simply looking for a unique candy, ginger lollipops offer a sweet and spicy solution. These treats blend great taste with the natural health benefits of ginger. For more recipes and tips, visit Tales Of A Kitchen and explore a world of deliciousness and culinary ideas.
FAQs
Q: What are your handcrafted ginger lollipops?
A: My handcrafted ginger lollipops mix sweetness with spice. They're made with pure ginger root extract. These natural candies are a tasty treat that might also be good for your health.
Q: What are the health benefits of raw ginger?
A: Raw ginger helps with inflammation and digestion. By adding its benefits to candy, my ginger lollipops are a healthier choice than regular sweets.
Q: How do natural ginger lollipops differ from regular candy?
A: My natural ginger lollipops use only the best ingredients. They don't have artificial additives or preservatives. This lets the real ginger flavor stand out, making for a healthier and more enjoyable treat.
Q: Can I make my own ginger lollipops at home?
A: Yes! I can guide you on making your own ginger lollipops at home. With a few simple steps, you can make both hard and chewy ginger candies. This way, you can enjoy the zesty ginger flavor in your homemade lollipops.
Q: Where can I find high-quality, artisanal ginger lollipops?
A: You can find them in specialty shops or online. These places sell premium, natural ginger lollipops and other handmade sweets. These treats offer a unique candy experience, blending great taste with health benefits.
Print
Sweet Ginger Lollipops: Natural Candy Made with Real Root
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 12 candies 1x
- Category: Healthy Food
- Method: Boiling
- Cuisine: American, Natural Candy
Description
Discover Tales Of A Kitchen's ginger lollipops, offering a perfect blend of sweetness and spice, ideal for soothing nausea and enjoying a unique treat.
Ingredients
- 2 tablespoons grated fresh ginger
- 1 cup sugar
- 1/2 cup corn syrup
- 1/4 cup water
- Food coloring (optional)
- Lollipop sticks or molds
- 1 teaspoon lemon or peppermint essential oil (optional)
Instructions
- Peel and finely grate the fresh ginger root, saving the juice.
- In a saucepan, combine sugar, corn syrup, and water. Bring to a boil while stirring constantly.
- Add grated ginger and juice into the syrup. Reduce the heat to simmer.
- Keep cooking the syrup without stirring until it reaches the hard candy stage (300°F on a candy thermometer).
- Quickly pour the syrup into lollipop molds or onto a greased surface.
- Allow it to cool before inserting the lollipop sticks. Let it set completely before serving.
Notes
- You can adjust the amount of ginger based on how strong you like the flavor.
- If you prefer chewy ginger candy, reduce the cooking time slightly and stir the syrup more frequently.
Nutrition
- Calories: 60
- Sugar: 15g
- Sodium: 0mg
- Fat: 0g
- Carbohydrates: 16g
- Protein: 0g
- Cholesterol: 0mg
4 Comments
I’ve been craving these for a while! Can’t wait to try making these at home.
Ginger lollipops for nausea are such a great idea. I’m definitely going to stock up on these for my next trip!
These sound delicious and healthy! I’ve got a ton of fresh ginger, so I’m going to make them today.
I had no idea ginger lollipops could help with nausea. Definitely going to try these during my pregnancy!