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Luscious Almon Chocolate Covered Dates

Luscious Almon Chocolate Covered Dates

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  • Author: TalesOfaKitchen
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Total Time: 15 minutes
  • Yield: 7 pieces 1x
  • Category: Desserts

Description

Savor the rich and sweet delight of Almon Chocolate Covered Dates – a simple, healthy treat made with a luscious chocolate coating at Tales Of A Kitchen.


Ingredients

Scale
  • 7 Medjool dates, half scored, pitted, and left whole
  • 7 teaspoons of your favorite almond butter – you can DIY at home or you can use store-bought
  • 7 pecans
  • 100g melted chocolate 
  • 7 TBSP crushed roasted hazelnuts or raw crushed almonds

Instructions

  1. Core and pit the dates.
  2. Fill them with the nut butter and stick a pecan on top.
  3. Refrigerate them for 5-10 minutes.
  4. Then half dip them in almond covered dark chocolate and then in crushed hazelnuts.
  5. Refrigerate them for another 5 minutes so the chocolate firms up, or refrigerate them until ready to serve.

Notes

  • Feel free to experiment with different nut butters! Cashew butter, peanut butter, or even sunflower seed butter can provide unique flavors and textures.
  • Use your favorite chocolate—dark, milk, or even white chocolate can work well. For a healthier option, consider using sugar-free chocolate.
  • Get creative with the toppings! Try rolling the dates in crushed pistachios, coconut flakes, or even a sprinkle of sea salt for an extra flavor boost.

Nutrition

  • Calories: 150
  • Sugar: 10g
  • Sodium: 2mg
  • Fat: 10g
  • Saturated Fat: 2g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 16g
  • Fiber: 2g
  • Protein: 2g
  • Cholesterol: 0mg