Breakfast

Upside down pineapple slice

What a year this January has been! I saw this on instagram the other day and felt it 100%. It’s been busy, …

I made these stuffed apples on a whim on Sunday and they turned out delish! I was toying around with an idea …

Funny story about these lemon cookies. I made them about a month ago and decided that they are by far the best …

I absolutely love fresh broad beans when they’re in season. No, I don’t particularly enjoy double podding them, but sometimes it’s worth …

I’m grateful I’m actually FINALLY sitting down for few minutes to type this recipe. I made these cookies quite a while back …

I am a big BIG fan of using the whole vegetable when cooking. I mean, why throw away part of a vegetable …

I made these gorgeous morsels about a week ago and after a bit of fine tuning I am happy to share the …

Here’s a super fun, super delicious weekend recipe for you! It’s a pull apart stuffed bread that takes like a classic cheesy-tomatoey …

Hello everyone. Happy Monday! My week started with a beautiful early breakfast at The Wild Fig cafe in Scarborough, which basically translates …

Who doesn’t love a good, rich, smooth spread that goes perfectly with a slice of sourdough rye. I know I DO do …