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Breakfast

Tales of a Kitchen / Persian eggplant tahini toasts

Persian eggplant tahini toast

I’m really keen on toasts lately! The crispy, crunchy sourdough, soft juicy toppings, plus ALL the tahini, so so gorgeous. I’m particularly …

Tales of a Kitchen / Low sugar protein balls

Low sugar protein balls

I love almonds. Not only because they: Help prevent heart disease and heart attack Support healthy brain activity Keep our skin healthy …

Tales of a Kitchen / 'Scrambled eggs' with asparagus, peas and black truffle

Local review: New Ethic vegan brunch

Vegan, wholesome food has come a loooong way lately. Far from munching on carrots and lettuce leaves all day, we now revel …

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